Nestled in the heart of Kuruwita, Uruwala Estate is a picturesque private plantation that embodies the allure and beauty of a remote village. Situated within a triangular block, it is surrounded by tranquil water streams on two sides and dense jungle on the other. Here, nature's splendor meets the art of cultivation.

At Uruwala Estate, we take pride in our mastery of cinnamon harvesting and processing, producing some of Sri Lanka's finest cinnamon. The harmonious blend of ideal soil conditions and tropical climate provides us with the perfect canvas to craft premium cinnamon products. Our unwavering commitment to excellence begins with meticulous plant selection and extends through every step of the harvesting process, resulting in the highest quality cinnamon.

What sets us apart is our complete control over the entire production chain. We source all our cinnamon from our very own Kuruwita plantation, giving us a competitive edge in terms of quality, freshness, and pricing. Moreover, we own and operate our processing and packing plant, creating employment opportunities, particularly for the women who play a pivotal role as breadwinners in their families.